Molho branco para macarrão uma receita incrível

O molho branco é um clássico da culinária italiana.

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Ele é feito à base de manteiga, farinha e leite, e pode ser temperado com ervas frescas ou secas, além de queijo ralado.

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É ideal para acompanhar massas longas e tubulares, como espaguete e macarrão.

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Neste artigo, você aprenderá a fazer um molho branco para macarrão simples e delicioso.

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Além disso, vamos mostrar algumas variações do prato

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como o molho branco com frango ou legumes.

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ARRASTA PARA CIMA OU CLIQUE ABAIXO PARA VER A RECEITA COMPLETA

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